Mobile
Log In Sign Up
Home > english-chinese > "fermented sausage" in Chinese

Chinese translation for "fermented sausage"

发酵腊肠
发酵香肠


Related Translations:
ferment:  n.1.酶,酵素。2.发酵。3.扰动,骚动。短语和例子Yeast is a ferment . 酵母是一种发酵剂。 cause national ferment 引起举国骚动。 be in a ferment 在动乱中。vt.,vi.(使)发酵;(使)激动,(使)骚动。adj.-table 发酵性的,可发酵的。n.-tation 发酵;激动,激昂,纷扰,人心骚动。-tati
lab ferment:  凝乳酶
fermented product:  发酵产品
fermenting liquor:  发酵液
living ferment:  活体酶
fermenting butter:  发酵奶油
fermenting procedure:  发酵程序
fermented cossettes:  发酵甜菜渣
glycolytic ferment:  糖酵解酶
Example Sentences:
1.Analysis of aroma components in fermented sausage
质谱法分析白鲢鱼中的挥发性成分
2.Review on the current status and development trend of fermented sausage
发酵香肠的研究现状及发展趋势
3.Research on optimal technological parameters of china - style accelerated ripening fermented sausage
中式快速发酵香肠最佳工艺参数研究
4.Microorganism changes and physicochemical characteristics during the ripening of fermented sausages
发酵香肠成熟过程中微生物及理化变化
5.Microbial leaven as an agent used in fermented sausage production enhances the sausage flavor , depresses the growth of harmful microbes and prolongs the time on the goods shelf
摘要香肠发酵剂具有改善发酵香肠的风味,抑制有害微生物的生长,延长货架期等作用。
6.Flavour compounds of fermented sausage are formed through carbohydrate fermentation , fat metabolism , nitrogenous compounds decompound and spices . flavour components of fermented sausage and its origins are summarized in this paper
发酵香肠的风味物质主要来自于碳水化合物、脂肪、蛋白质的代谢和氧化,以及人为添加的香辛料。本文概述了现已鉴定的发酵香肠的主要风味物质及来源的研究情况。
Similar Words:
"fermented pomace" Chinese translation, "fermented product" Chinese translation, "fermented red beancurd" Chinese translation, "fermented red rice" Chinese translation, "fermented rice" Chinese translation, "fermented sawdust feed" Chinese translation, "fermented soy beans rolled in seaweed" Chinese translation, "fermented soy sauce" Chinese translation, "fermented soyabean" Chinese translation, "fermented soybean" Chinese translation